A picture of Plum Potato chutney.

Plum Potato chutney

Oruna das @cook_12573216

My way of using left overs

My way of using left overs

Plum Potato chutney

Oruna das @cook_12573216

My way of using left overs

My way of using left overs

Saved

Ingredients

10 minutes

4 servings

1 cupplum sliced
1boiled potato
1/4 cup strawberry jam
To tastesalt and sugar
As neededoil
1/2 tspmustard seeds

Saved

Steps

10 minutes

1

Heat oil and temper mustard seeds
2

Add plum sliced and saute well adding salt
3

Cover it till it become soft
4

Add mashed Potatoes and mix well
5

Add water and boil
6

Finally add the strawberry jam and sugar
7

Mix well and switch off the flame
8

Cool it down and serve at the end of a meal

Saved

Cooksnaps

Saved

Oruna das @cook_12573216

on August 18, 2018 07:38

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