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Normal Beer Biscuits
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A picture of Normal Beer Biscuits.

Normal Beer Biscuits

Blair Webster-Urton
Blair Webster-Urton @bwharold2008

My husband introduced these to me after he and his friends got into UnTapped. It is a way to use the beer you can’t drink (especially if you hated it.)

My husband introduced these to me after he and his friends got into UnTapped. It is a way to use the beer you can’t drink (especially if you hated it.)

Read more

Normal Beer Biscuits

Blair Webster-Urton
Blair Webster-Urton @bwharold2008

My husband introduced these to me after he and his friends got into UnTapped. It is a way to use the beer you can’t drink (especially if you hated it.)

My husband introduced these to me after he and his friends got into UnTapped. It is a way to use the beer you can’t drink (especially if you hated it.)

Read more
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Ingredients

  • 6 cupsself-raising flour
  • 1/2 cupbrown sugar
  • 1 tablespoongarlic powder
  • 1 (24 oz.)can of beer
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Steps

  1. 1

    Combine flour, sugar, and garlic powder.

  2. 2

    Soft pour (aka slowly) the beer into the dry ingredients. Stir after each pour.

  3. 3

    Grease a baking sheet and drop the dough in large spoonfuls (6 to a sheet.)

  4. 4

    Bake at 375 for 20 minutes.

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Blair Webster-Urton
Blair Webster-Urton @bwharold2008
on August 18, 2018 15:08

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Keywords

Biscuit Beer Garlic

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