In a mixing bowl add all purpose flour.baking powder,salt and clarified butter / ghee.

Make a stiff dough with the help of water

Roll out the dough

Spread the clarified butter and fold it from one side

Again fold it from another side

Again spread the butter and fold it from both the side

Make a square shape and roll out

With the help of bottle cap cut the roll out dough in a kaju shape

Heat the oil in a pan and deep fry the namkin kaju on a low flame till golden brown

Drain in paper napkin