Chips masala #author marathon
i had leftover chips from last night and i wanted to have them for lunch so i had to refry them into another dish to make them palatable
Chips masala #author marathon
i had leftover chips from last night and i wanted to have them for lunch so i had to refry them into another dish to make them palatable
Open in Cookpad AppSteps
- 1
Assemble all your ingredients together
- 2
Crush the ginger and garlic together
- 3
Heat your pan and add oil and butter.add garlic and ginger
- 4
Next add all your spices
- 5
Add the tomatoes
- 6
Fry for a short while then add the chip and let cook for a short while before turning them
- 7
Next add the tomato sauce and stir for 2 minutes.serve and garnich with spring onion and mint leaf
Cooksnaps
Similar Recipes
More Recipes
-
-
Aloo Paratha (Stuffed Flatbread)
-
-
Refreshing Summer Onion & Tomato Salad
-
-
-
-
-
-
-
-
-
-
-
-
Grilled chicken with mushrooms
-
-
-
-
-
-
Comments