Chips masala #author marathon

Name: Chips masala #author marathon
Cuisine: Kenyan
Ingredients: 1/2 plate of chips; 1 tbs tumeric; 1 tbs pilau masala; 1 tbs paprika optional; 2 tablespoons tomato or chili sauce; 1 tomato grated; 1 onion; 1 spring onion; 1 ginger; 1 garlic; 1 tbs butter

Nyambura Mukururi @cook_9946662

Nairobi

i had leftover chips from last night and i wanted to have them for lunch so i had to refry them into another dish to make them palatable

Nyambura Mukururi @cook_9946662

Nairobi

i had leftover chips from last night and i wanted to have them for lunch so i had to refry them into another dish to make them palatable

Saved

Ingredients

1/2plate of chips
1 tbstumeric
1 tbspilau masala
1 tbspaprika optional
2 tablespoonstomato or chili sauce
1tomato grated
1onion
1spring onion
1ginger
1garlic
1 tbsbutter

Saved

Steps

1

Assemble all your ingredients together
2

Crush the ginger and garlic together
3

Heat your pan and add oil and butter.add garlic and ginger
4

Next add all your spices
5

Add the tomatoes
6

Fry for a short while then add the chip and let cook for a short while before turning them
7

Next add the tomato sauce and stir for 2 minutes.serve and garnich with spring onion and mint leaf