A picture of Namakpare.

Namakpare

Epseeta Panigrahi @Epseeta

#festivesavouries

#festivesavouries

Namakpare

Epseeta Panigrahi @Epseeta

#festivesavouries

#festivesavouries

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Ingredients

2 servings

1 cupmaida (refined flour)
1 tsponion seeds
1 tspsalt
3 tspoil
asoil for frying

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Steps

1

Mix all the ingredients except oil for frying with little water. make a dough. keep aside.
2

Take a small ball of dough make chapati
3

Cut lines.
4

Give a shape u want. I cuted as dimonds
5

Dip fry
6

Fry till golden brown

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Cooksnaps

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Epseeta Panigrahi @Epseeta

on August 27, 2018 08:45

Nagpur

Don't know much. still do better things.

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