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Matoke
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A picture of Matoke.

Matoke

Wambui Koimburi
Wambui Koimburi @cook_13706183
Nairobi

Decided to try matoke and butternut.

Decided to try matoke and butternut.

Read more

Matoke

Wambui Koimburi
Wambui Koimburi @cook_13706183
Nairobi

Decided to try matoke and butternut.

Decided to try matoke and butternut.

Read more
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Ingredients

40 minutes
serves 2 servings
  1. 1/2a butternut squash
  2. 4green bananas
  3. 6big potatoes
  4. 1large bulb onion
  5. 2spring onions
  6. 1 pinchsalt
  7. Teaspoonful of tomato paste
  8. 2tomatoes
  9. Green capsicum
  10. 2 tablespoonspeanut butter
  11. Ginger
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Steps

40 minutes
  1. 1

    In a bowl, prepare the potatoes, butternut and green bananas. Wash and rinse them well

  2. 2

    In a sufuria, cut your onion, spring onion and ginger. Let them cook till golden brown.

  3. 3

    Add the diced tomatoes and tomato paste, also add some water, let them cook in low heat.

  4. 4

    Now add the potato, butternut squash and the bananas. Let them cook in low heat as you turn them.

  5. 5

    Add the salt at this point.

  6. 6

    You can also add the peanut butter at this point too.

  7. 7

    Now add the green capsicum and turn off the heat. Serve after 5 minutes.

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Wambui Koimburi
Wambui Koimburi @cook_13706183
on August 29, 2018 06:21
Nairobi
I am a budding economist, insurance professional with an interest in cooking too.
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