Minced meat

Name: Minced meat
Cuisine: Kenyan
Ingredients: 1/2 kg minced meat boiled with garlic and coriander; Salt; Cooking oil; O1 large onion; 3 cloves garlic gratted; 3 large tomatoes grated; cube Chilli; leaves Coriander

Zulehya Rhox @cook_13577646

Minced meat

Zulehya Rhox @cook_13577646

Saved

Ingredients

1/2 kgminced meat boiled with garlic and coriander
Salt
Cooking oil
O1 large onion
3 clovesgarlic gratted
3large tomatoes grated
cubeChilli
leavesCoriander

Saved

Steps

1

Fry your onion until they brown.add garlic and cook for few seconds.
2

Add the tomatoes and salt and let them cook to a smooth paste.
3

Add the boiled minced meat and mix.cover and let it cook until it dries up.
4

Add a cup of water and allow it to simmer.add your chilli cube and leave it for a while then add coriander leaves towards the end.