Crispy sweet and sour potatoes
A yummy snack
Steps
- 1
.Cut the boiled potatoes in cubes and fry them in oil till they are golden and crisp.
- 2
Once they are fried,strain them out and soak them on a kitchen paper.
- 3
Put the potatoes in a bowl and add red chilli powder, garam masala, corriender powder, salt, lemon juice, honey and tomato ketchup to it.
- 4
Stir and mix them all together nicely and serve hot.
Similar Recipes
More Recipes
-

Palak Paneer Paratha (Cottage cheese stuffed Spinach Flatbread)
Swati Ganguly Chatterjee
-

Jhansi
-

Instant Paddu/Paniyaram/Appe/Suji Appe
Ameya Bhat
-

Shilpa Shah
-

Ameya Bhat
-

Sampada Shrungarpure
-

Vidyutaa Kashyap
-

Persian Bereshtook (Chickpea Flour Sweet) with Chocolate
Fateme Persian Kitchen
-

Sarvat Hanif
-

Garlic Butter Chicken & Potatoes
Kristen Pond
-

Nutter Butter Sandwich Cookies
Kamado John Wayne
-

Broccoli Chicken Fettuccine Alfredo
SouthernHellBelle
-

codyW
-

Kristen Pond
-

Traditional Country Chicken Curry
Mousumi Roy -

Precious Nkosi
-

Kajol Kumari
-

Mridula Bansal
-

Budget Vegetable and Sausage Curry
Amazing Lady ( Grace)
-

Isabel Tabby
-

wanjiku nguru(Shiezy)
-

Chef Alka Singh Tomar.(Blogger)
-

Bibhasini Patra
-

Linda Akinyi
https://cookpad.wasmer.app/us/recipes/5724149






Comments