Steps
- 1
Add ghee and sugar in a mixing bowl,mix it well
- 2
Add maida,suji,besan and baking powder in a mixing bowl and mix it well
- 3
Add maida mixture in ghee and make a dough
- 4
Divide dough into 2 part
- 5
Add salt in a wok and heat on gass for 5 minutes for preheating
- 6
Now grease oil /butter on a plate make small balls with the dough put on this plate.and bake it for 20-25 minutes
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