Take bowl all ingredients nmix it and make daugh like pakoda

In arbi leaves clean it and spread out besan daugh and roll tightly

Keep it in steamer on fast Flem check it cook well now cool down and make slices now take pan add oil musterd seed til kadhi leaves dry chilli add patra in pan mix it oil and masala spreadout all over patracook for 5 minits slow flame

This recipy very tasty yammy my mom is best cook i learn from my mother