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Matar Mushroom
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A picture of Matar Mushroom.

Matar Mushroom

Food Rewind
Food Rewind @cook_13774969

#MMC

#MMC

Read more

Matar Mushroom

Food Rewind
Food Rewind @cook_13774969

#MMC

#MMC

Read more
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Ingredients

4 servings
  • 2peeled and sliced mushroom
  • 2sliced onion
  • 4semi sliced green chilli
  • 2medium sized tomato
  • 1 bowlpeas
  • 1/2 tablespoonsalt
  • 1/2 tablespooncumin powder
  • 1/4dhania powder
  • 1/4turmeric powder
  • 1/4red chilli powder
  • 1and 1/2 tablespoon ginger garlic paste
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Steps

  1. 1

    On a preheated pan. Add the oil, then add the green chilies, onions, salt and cook it until the onions are nicely done.

    A picture of step 1 of Matar Mushroom.
  2. 2

    After few minutes add in the tomato, cook tomato as well for 2 min, then add the ginger garlic paste, fry it nicely, then we'll add mushroom, red chilli powder, turmeric powder, cumin powder, dhania powder, mix it well, for few min.

    A picture of step 2 of Matar Mushroom.
  3. 3

    Now we'll add the peas, mix it nicely, cover this until the mushrooms are done, cook on the medium flame, cook for few minutes.

    A picture of step 3 of Matar Mushroom.
  4. 4

    Serve it hot. Bon Appetit

    A picture of step 4 of Matar Mushroom.
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Food Rewind
Food Rewind @cook_13774969
on September 10, 2018 09:55

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