Boil water

Add the maize flour and use a wooden mwiko to stir

Cook for 10 mins and remove from heat

Boil beef till it becomes tender

Cut onion into slices

Fry onion with cooking oil till golden brown

Add potatoes and cook for 5mins then add tomatoes

Cook for 5 mins and add meat and cook for 5 mins

Steam the sukuma separately

Serve