A picture of Frank's RedHot Buffalo Chicken Dip.

Frank's RedHot Buffalo Chicken Dip

Tyannashouse @cook_3006274

Frank's RedHot Buffalo Chicken Dip

Tyannashouse @cook_3006274

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Ingredients

20 mins

4 servings

2 cupsshredded cooked chicken
1 pkg (8 oz.)cream cheese, softened
1/2 cupFRANK'S RedHot® Original Cayenne Pepper Sauce or FRANK'S RedHot® Buffalo Wings Sauce
1/2 cupblue cheese or ranch dressing
1/2 cupcrumbled bleu cheese or your favorite shredded cheese

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Steps

20 mins

1

PREHEAT oven to 350°F.
2

COMBINE all ingredients and spoon into shallow 1-quart baking dish
3

BAKE 20 minutes or until mixture is heated through; stir. Garnish with chopped green onions if desired.
4

Serve with crackers and/or vegetables

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Cooksnaps

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Tyannashouse

Tyannashouse @cook_3006274

on February 26, 2016 20:57

Comments

Keywords

Buffalo Chicken Cayenne Cream Cheese Pepper Buffalo Sauce Chicken Cheese Blue Cheese

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