Steps
- 1
Grind rava to a fine powder take it out in a bowl and add whole wheat flour and mix it
- 2
Add curd and make a batter keep it covered for 10 minutes
- 3
After 10 minutes add salt and baking soda and mix it
- 4
Heat tava and grease it wipe it with wet cloth and put ladle full of batter on it and spread it into thin flim
- 5
Put oil on it and cook it golden brown
- 6
Stuff masaledar potato filling and fold it serve it with Sambhar and Chutney
- 7
Add salt
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https://cookpad.wasmer.app/us/recipes/5813770




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