Ki jika shinkafan tuwon ki overnight, idan kin tashi da safe sai ki hada da cooked rice dinki da yeast ki nika.

Idan ya niko sai ki juye a wuri mai girma ki ajiye a rana or any warm place for like 1-2 hours

Idan ya tashi sai ki motsa ki yanka albasa kanana a ciki ki kara ruwa dan kadan kisa baking powder a ciki ki motsa

Sai ki daura tandan suyan waina a kan wuta ki zuba mai idan yayi zafi sai ki zuba kullun masa a ciki ki barshi for like 2-3minutes (on medium heat) sai ki juya dayan side din shima ya soyu sai a cire