In a pan,heat water.add salt and chilli flakes with suji.

Cook till water dries up and it forms like a dough.

Let it cool a bit.Apply oil in your hand.Knead for 4-5mins with soft hand.

Deep fry them and keep it aside.

Now saute crushed garlic and all veggies.

Add sauces, salt and black pepper.

Toss the balls in veggies and serve hot.