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Tamarind orange juice
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A picture of Tamarind orange juice.

Tamarind orange juice

Ogola Otieno
Ogola Otieno @cook_ogola1
Mlolongo

This was a trial moment and I kind of liked it.

This was a trial moment and I kind of liked it.

Read more

Tamarind orange juice

Ogola Otieno
Ogola Otieno @cook_ogola1
Mlolongo

This was a trial moment and I kind of liked it.

This was a trial moment and I kind of liked it.

Read more
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Ingredients

20mins.
5-10 servings
  1. 1 cupTamarind pulp
  2. 2 cupssugar
  3. 1 cupwater
  4. Cardamom powder to your taste
  5. 1whole orange halves or squeezed pineapple juice
  6. Lemon juice
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Steps

20mins.
  1. 1

    Bring tamarind, water, cardamom and sugar to a boil and stir until the sugar is completely dissolved.

  2. 2

    Let the mixture simmer for 10 mins, add lemon juice and then switch off the flame and let it cool completely.

  3. 3

    In a tall glass squeeze your orange to get the juice, pour tamarind juice half way, then fill the glass with water. Adjust to your taste.

  4. 4

    Enjoy your tamarind orange juice. Note: You can chill the juice and take it cold during hot seasons.

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Ogola Otieno
Ogola Otieno @cook_ogola1
on September 17, 2018 19:28
Mlolongo
All about food.
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