Steps
- 1
Heat the frying pan with oil the add the onions and stir
- 2
Add the chicken fry until all the chicken pieces are white
- 3
Next add the szechuan and black peppercorns cook chicken until its all white.
- 4
Then the chicken broth and stir in
- 5
Add the Cajun seasoning and Ginger
- 6
Ginger
- 7
Then salt, lemon juice and leave to simmer for 20 minutes.
- 8
Add the dried chicken stock cube and stir.
- 9
Boil the spaghetti and strain when cooked and add to a serving plate
- 10
Add the chicken mix on top of the spaghetti.
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Amazing Foodies
-

Insect Guy -

Chickpea Curry with Ground Insects
Insect Guy -

Green Bean Stir Fry with Insect Powder
Insect Guy -

Shital Jataniya
-

Jhatpat Street Styled Sabzi-Paneer Ghotala 😋
Anoli Vinchhi
-

Nikita Singhal
-

ZMA
-

huenju
-

Carla Murphy -

Wil Johnson
-

skunkmonkey101
-

nikongirl_80
-

Geeta Khurana
-

Shish
-

Neelam Bhargava
-

Geeta Khurana
-

Geeta Khurana
-

Udon with ground beef and mushroom
rilitatheodora
-

Maribel Muñoz Aguilar
-

Nusaiba Musah
-

Puri,gobi matar,barfi and aloo tamatar ki sabji
Swati Bhargava06@gmail.com -

Chichy's Kitchen
https://cookpad.wasmer.app/us/recipes/5859899
















Comments