Paneer chilli

Name: Paneer chilli
Cuisine: Indian
Ingredients: 250 gm paneer; 2 spoon soya souce; 2 spoon tomato sauce; 2 spoon chilli sauce; Oil for fry; to taste Salt; 1 tsp Black pepper; 1 Green capsicum; 1 Onion; 1/2 bowl spring onion; 2-3 spoon cornflour

Kajal Motwani @cook_13405422

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Kajal Motwani @cook_13405422

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Ingredients

250 gmpaneer
2 spoonsoya souce
2 spoon tomato sauce
2 spoonchilli sauce
Oil for fry
to tasteSalt
1 tspBlack pepper
1Green capsicum
1Onion
1/2 bowl spring onion
2-3 spooncornflour

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Steps

1

Take maida,salt,chilli sauce,cornflour in a bowl..mix it all and prepare a thick paste..coat the paneer in it and deep fry..
2

Take oil in a pan..mix chopped garlic,ginger and green chilli..mix it for 2 mins..now add capsicum,onion,spring onion and mix it for 1 min
3

Now add chilli sauce,tomato sauce,soya sauce,black pepper and salt..mix it for 2 mins..now add half cup water and cornflour water..
4

Now add fried paneer..mix it again for 2 mins on high flame..garnish with spring onion..paneer chilli is ready