Bread Paneer fry

Name: Bread Paneer fry
Cuisine: Indian
Ingredients: 4 slices bread; 75 gm paneer grated; to taste Salt; 2 tbsp Coriander leaves chopped; Pinch black pepper powder; 1/4 tsp red chilli powder; 1/4 tsp garam masala; 1 egg white; Oil for frying or shallow fry; Bread crumbs for coating

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

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Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

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Ingredients

4 slicesbread
75 gmpaneer grated
to tasteSalt
2 tbspCoriander leaves chopped
Pinchblack pepper powder
1/4 tspred chilli powder
1/4 tspgaram masala
1egg white
Oil for frying or shallow fry
Bread crumbs for coating

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Steps

1

Take a bowl add slices of bread and crumble it with ur hands or in mixy
2

Add bread crumbs grated paneer all masalas and egg white add coriander leaves chopped
3

Mix well and make a dough. Grease the rolling board spread little bread crumbs on it and put the dough spread with ur greased hands
4

Now take a cookie cutter ur choice and cut into shape and roll on crumb and keep it in the refrigerator for 10-15 minutes
5

Now heat oil in a wok and fry to taste little portion if it is not broken then ok otherwise add little more crumbs
6

Now fry carefully all bread paneer that we have shaped carefully at serve hot with mayonnaise and carrot, mango ginger, chilli,garlic salad in vinegar