Cheeslings biscuits

Name: Cheeslings biscuits
Total time: 900 s
Yield: 1-2 servings
Cuisine: Indian
Ingredients: 1.5 cube cheese; 1 cup maida; 3 tbsp milk; 1 tsp chilli flakes; Pinch salt if needed; 2 tbsp butter; pinch Baking soda; as needed Oil for frying

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

#cheese

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes @cook_12087606

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Ingredients

15 minutes

1-2 servings

1.5 cubecheese
1 cupmaida
3 tbsp milk
1 tspchilli flakes
Pinchsalt if needed
2 tbspbutter
pinchBaking soda
as neededOil for frying

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Steps

15 minutes

1

In a bowl add butter
2

Add maida,baking soda, salt, grated cheese.,chilli flakes
3

Massage all ingredients into the refined flour,run the mixture between finger to get breadcrumbs texture
4

Add milk and make soft dough
5

Take a lemon size ball and roll it into thin disk
6

Cut it into small square using sharp knife
7

Scrap the bites nicely and transfer it to plate
8

Transfer the bites to the oil
9

Do not over fry it
10

Cheeslings biscuits are ready