A picture of Meetha puda with mango pickle.

Meetha puda with mango pickle

Jyoti Jain @cook_12784453

Meetha puda with mango pickle

Jyoti Jain @cook_12784453

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Ingredients

100 gmFlour
100 gmSugar
1/2 tspfennel seeds
1/4 bowlgrated dry coconut
Water as required
Oil

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Steps

1

Take a pan put into flour add sugar coconut And fennel seeds.
2

Mix well make a smooth paste with the help of water.
3

Preheat tava on flame.
4

Apply oil drops. Take paste of flour mixture keep on tava. Roast both sides. Puda is ready serve with pickle.

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Cooksnaps

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Jyoti Jain @cook_12784453

on September 24, 2018 14:06

Sonipat

I am a teacher but I love cooking very muchI like cook different variety of dish but time of shortage m not doing anything 🙄🙄😃

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