Steps
- 1
Crush the biscuits and add 1 packet hurshey syrup, chocolate powder,sugar and mix it well
- 2
Add milk, vanilla essence and baking powder and make a viscous batter
- 3
Take a microwave safe bowl and brush it with oil. Then pour the batter gently in bowl
- 4
Microwave it for 4 minutes.
- 5
Take out it in a plate and allow it to cool for some time.
- 6
Decorate it with chocolate syrup and powder sugar
Similar Recipes
More Recipes
-

Mocha’r Chop / Banana blossom fritters
Madhumita Bishnu
-

Dangerously Delicious Grilled Sandwiches 🔥
OnlyProven Recipes
-

Prachi Phadke Puranik
-

Mango Fruity (Homemade Mango Drink)
Swati Ganguly Chatterjee
-

nunzdy
-

LT Cook
-

Suchitra S(Radhika S)
-

Mukti Sahay
-

Mridula Srivastava
-

Sonia Lea Williamson
-

Pawon Indo Bule
-

purple_acied
-

Anju Choubey
-

Nonkonzo Makhoba
-

Rehema Aoko
-

Fried omena #localfoodcontest_Nairobi East
Ogola Otieno
-

Leftover cheesey rice stuffing bake potato
Daisy Ahmed -

Jyoti Kukreja
-

Shayla Saleem -

Grilled Mackerel Nd plantain (bole)
Abjm belle affairs
-

Mamata Pramanik
-

Anjana Jhunjhunwala
https://cookpad.wasmer.app/us/recipes/5904147










Comments