Bombay halwa or Karachi halwa

Name: Bombay halwa or Karachi halwa
Cuisine: Indian
Ingredients: 1/2 cup cornflour; 1cup sugar; 1/2tbsp cardomom powder; as needed Orange food colour; 1 Lemon juice; as needed cashew nuts; 1/2 bowl ghee water

Tripti Gautam @TriptiGautam_2487

Agra

Bombay halwa or Karachi halwa

Tripti Gautam @TriptiGautam_2487

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Ingredients

1/2 cupcornflour
1cup sugar
1/2tbspcardomom powder
as neededOrange food colour
1 Lemon juice
as needed cashew nuts
1/2 bowlghee water

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Steps

1

Ek.bowl me cornflour ley.usey acche sey ghol ready kar ley..without lumps..fir ek pan ley.usme sugar daal dey,1/2cup water daal kar bs sugar dissolved hone Tak.pakai.
2

Then add cornflour liquid..usey bilkul low flame par rakhe aor lagatar chalte rahein.jab vo thoda thick ho jaey..TB 2tbsp ghee add karein fir chalte rahein....isi tarah aapko fir 2baar 3_3 tbsp ghee chalte Huey add karna hai..fir colour add karein
3

1lemon juice add karein..fir isey TB Tak chaley jab Tak ye transparent and ho jaey..or deakhne me lgne lage ki ab ye jum sakta hai..fir ek plate me ghee Grease kar isey acche sey spread kar dey..fir 1 hour ke ley room temperature or chod dey..uske Baad aap apne choice ke shape ke according cut karein..ho gya ready..😋