All-In-One Chocolate Cake
Kelli V @cook_13884469
A great cake to make for a Birthday or just an 'any-occasssion' cake
All-In-One Chocolate Cake
A great cake to make for a Birthday or just an 'any-occasssion' cake
Cooking Instructions
- 1
Preheat the oven to 180 degrees celcius/350F/Gas 4. Line 2 x 20cm (8in) cake tins with baking paper. Place the flour, cocoa, baking powder, butter, sugar, eggs and milk in a bowl and beat with an electric mixer for 2 minutes, or until completely mixed.
- 2
Spoon into tins, and spread out level. Bake for 25 minutes, until risen and springy. Cool for 5 minutes, in tins, then turn out onto a wire baking rack to cool completely.
- 3
Fill the cakes with Jam and Cream. Sprinkle remaining Caster Sugar on top of cake.
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