Take half liter of full fat milk in a deep bottom pan and let it boil.

Once the milk come to the boil add sugar to it. Stir continuously while mixing the sugar.

Slowly the milk will start to thicken.Once the milk is semi thick add baking soda to it.

Do not over cook or else the milk will be get hard.Cook until the milk reaches desired consistency and then turn off the flame and let it cool down.

Your homemade condensed milk is ready and can be used in making sweets or desserts.