Two Colour Cake

Name: Two Colour Cake
Cuisine: Indian
Ingredients: 2 Cup all purpose flour; 1 Cup homemade cream; 1 Cup powder sugar; 1 Cup milk; 1 teaspoon baking powder; 1/2 tablespoon baking soda; 1/4 tea spoon homemade green colour; 1/4 tea spoon homemade red colour

Neena Seth Pandey @cook_9664250

Two Colour Cake

Neena Seth Pandey @cook_9664250

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Ingredients

2 Cupall purpose flour
1 Cuphomemade cream
1 Cuppowder sugar
1 Cupmilk
1 teaspoonbaking powder
1/2 tablespoonbaking soda
1/4 tea spoonhomemade green colour
1/4 tea spoonhomemade red colour

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Steps

1

Seive the all purpose flour with baking soda, baking powder
2

Take a bowl and add in sugar,and homemade cream leave it for 10 min.
3

Now in cream mixer add seived all purpose flour add milk and mix slowly
4

Divide mixture in two part
5

In one part mix red colour and in another part mix green.
6

Take a baking mould grease and dust it
7

Now take your ready mixer and pour one by one in mould
8

Pre heat the OTG in 180° and keep the mould in it for 35 min
9

After 35 min keep it out and let it be cool your yummy Cake is ready enjoy.(3)