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Ingredients

  1. 2chicken breast cut into chuncks
  2. 2 tablespoonsolive oil
  3. 1 tablespoonminced garlic
  4. 1small onion diced
  5. 3/4 cupsoy sauce
  6. 1/2 cuphoisin sauce
  7. 2 tablespoonsbrown sugar
  8. 2 cupschicken broth
  9. 8 ouncesthin spaghetti noodles
  10. 1 canwater chestnuts
  11. 1 cupdiced sweet peppers
  12. 1 packagesteamed broccoli
  13. 4 tablespoonscornstarch

Cooking Instructions

  1. 1

    Sauté chicken garlic and onion in olive oil in the instant pot

  2. 2

    Add soy sauce, hoisin sauce, brown sugar, chicken broth, water chestnuts and peppers

  3. 3

    Break spaghetti noodles in half and place on top of mixture making sure all noodles are under liquid

  4. 4

    Set instant pot to manual high pressure for 5 minutes. Quick release and add steamed broccoli, mixing everything together.

  5. 5

    Mix 4 tablespoons cornstarch with enough water to make a thick slurry.

  6. 6

    Set instant pot to sauté and stir in cornstarch slurry until sauce thickens.

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ldscorpio1
ldscorpio1 @Letts_live_a_little
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Bay City Michigan
Long time probation officer who does CrossFit so I can eat the yummy food I like to cook 👩‍🍳
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