Cake in cooker

Name: Cake in cooker
Total time: 2400 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup all purpose flour; 1 tbsp Milk powder; 1 tsp Baking powder; 1/4 tsp Baking soda; 1/2 cup Oil; 3/4 cup Curd; 3/4 cup powdered sugar; 1 big piece Milk compound; 1 big piece Dark compound; Sprinklers as per choice; 1 cup Salt for baking; 1/2 cup Oil

Neha Sharma @Neha1975

#eggless

Neha Sharma @Neha1975

Saved

Ingredients

40 minutes

4 servings

1 cupall purpose flour
1 tbspMilk powder
1 tspBaking powder
1/4 tspBaking soda
1/2 cupOil
3/4 cupCurd
3/4 cuppowdered sugar
1 big pieceMilk compound
1 big pieceDark compound
Sprinklers as per choice
1 cupSalt for baking
1/2 cupOil

Saved

Steps

40 minutes

1

Prepare cooker for baking by removing whistle from itadd salt in it and place a jaali for baking
2

Preheat it for 15 minutes
3

Mix oil and powdered sugar together till a creamy texture obtains
4

Add curd in it and mix again for few minutes
5

Now place a sieve add all purpose flour and milk powder in batches mix nicely
6

And add left all purpose flour baking powder baking soda mix again
7

Now mix in one direction
8

Grease cake tin with oil
9

Transfer cake batter in cake tin
10

Cook for 30-35 minutes
11

Check with the help of the toothpick
12

Yummy cake is ready
13

Melt both chocolates in microwave
14

Pour it over cake
15

Garnish with sprinkles of your choice