Potato and suji cutlets

parul garg
parul garg @cook_13865088
Edit recipe
See report
Share
Share

Ingredients

  1. 1 kgPotato
  2. 2 bowlSuji
  3. 1 spoonsalt
  4. 1 spoonMirch
  5. 1 spoonDhaniya
  6. 1 spoonAmchoor
  7. 1/2 spoonGaram masal
  8. 1/2 spoonChat masala

Cooking Instructions

  1. 1

    Boil the potatoes then mash it properly

  2. 2

    Now add all the mixture of masala in it and also add suji in this masala

  3. 3

    Now take pan and add oil in it

  4. 4

    Make small size round shaped of that masala and fry it

  5. 5

    Your cutlets are ready.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
parul garg
parul garg @cook_13865088
on

Comments

Similar Recipes