Steps
- 1
Brown ground beef in frying pan and drain.
- 2
Add all ingredients to a large pot.
- 3
Stir well and cover. Simmer for 3 hours, stirring occasionally.
- 4
Once cabbage is tender, stir and serve.
- 5
Note: this is the type of beef broth concentrate I use. Not to be confused with the soup can size of beef broth concentrate.
Keywords
Similar Recipes
More Recipes
-

Loaded Fusion Mexican Corn Chaat Jars 🌽🧀
Rosalyn John
-

Rava Upma (Semolina Upma With Sambar Masala)
Navnita Jaiswal
-

Croissants with chocolate spread 🥐🥐🍫
Kulsoom Bukhari
-

Sampada Shrungarpure
-

Bengal currant chutney (karonda)
Pragati Hakim
-

Supriya Devkar
-

Mridula Srivastava
-

Sooji balls with stuffed potato
Reema's Cozy Kitchen
-

Tomato & Mozzarella Breakfast Pie with Cottage Cheese Dough
OnlyProven Recipes
-

Chicken wings in Japanese style
bistro naomi - 尚美食堂
-

Pan-Fried Chicken Pieces with Mayonnaise
Angela Mertoyono
-

Garlic and Herb butter crusted Tri Tip Roast
Sarahlee Bankoff
-

Roasted Red Pepper, Artichoke and Olive Pasta Salad
Niki Freeman
-

Trisha Noble
-

Archana C -

Betty Ndwigah -

Johnny Lembeck
-

deoyani
-

dimplebajaj
-

Vanchita Shukla
-

Rekha Bapodra
-

Fardeen Hamid -

Long spoon -

Chicken wings in Japanese style
bistro naomi - 尚美食堂












Comments (6)