Broccoli &spinach salad with fried pork

Name: Broccoli &spinach salad with fried pork
Total time: 1800 s
Yield: 4 servings
Cuisine: South African
Ingredients: 1 head broccoli; 50 g grated cheese; 6 tbsp mayonnaise; 1 bunch spinach; 2 carrots chopped; 1 onion chopped; 1 large baby marrow chopped; 2 potatoes chopped; Pinch salt; 1 red pepper chopped; 2 tbsp oil; 1 tsp rajah; 4 steaks of pork; Fresh rosemary can be a tbsp; 1 tsp basil leaves; Pinch steak & chops spice

virginia @cook19770630

south Africa

Just decided to have vegetables and meat

virginia @cook19770630

south Africa

Just decided to have vegetables and meat

Saved

Ingredients

30minutes

4 servings

1 headbroccoli
50 ggrated cheese
6 tbspmayonnaise
1 bunchspinach
2carrots chopped
1onion chopped
1large baby marrow chopped
2potatoes chopped
Pinchsalt
1red pepper chopped
2 tbspoil
1 tsprajah
4steaks of pork
Fresh rosemary can be a tbsp
1 tspbasil leaves
Pinchsteak & chops spice

Saved

Steps

30minutes

1

Wash broccoli and steam for 5min
2

Drain water add cheese and mayonnaise must be creamy
3

In a pot fry onion and rajah then add all veggies
4

Finaly add chopped spinach cook until all veggies are tender or well cooked
5

Rub pork with rosemary leaves basil leaves andsteak and chops leave to stay for 10min
6

Pour a spoon of oil and fry slowly until golden brown