Zebra cake

Name: Zebra cake
Cuisine: Indian
Ingredients: 250 gm Refined flour; 200 gm sugar; 6 drops vanila essence 6 drop; 20 gm cake gel; 40 ml oil; 2 gm baking powder; 50 gm brown chocolate sauce; 225 ml Water; 300 gm whipped cream; some chocolate garnish; 250 gm White chocolate sauce; 100 gm Sugar syrup

Happy Luthra @cook_9524520

punjab ferozepur

Zebra cake (Bakery)

Happy Luthra @cook_9524520

punjab ferozepur

Zebra cake (Bakery)

Saved

Ingredients

250 gmRefined flour
200 gm sugar
6 drops vanila essence 6 drop
20 gm cake gel
40 ml oil
2 gmbaking powder
50 gmbrown chocolate sauce
225 mlWater
300 gm whipped cream
some chocolate garnish
250 gmWhite chocolate sauce
100 gmSugar syrup

Saved

Steps

1

Add all ingredients in a mixing bowl,mix it with whipped machine,grease oil to cake mold pour this batter bake for 30-35 on 180 degree. now demold the sponge,keep in freeze for 40 minutes.
2

Cut sponge for 3 layers.apply sugar syrup on layers coated with whipped cream add chocolate truffle for layers.keep the cake in freeze for 20 minutes.add dark chocolate in milk and make sauce and apply on cake garnish with chocolate now keep in freeze for 30 minutes.
3

After 30 minutes garnish with chocolate sauce
4

Make zebra design help of the toothpic.