A picture of Seviyan.

Seviyan

Suranjana Halder @cook_14003360

Got to taste it first when my grand ma made it for me. Then to surprise her I cooked for her.

Got to taste it first when my grand ma made it for me. Then to surprise her I cooked for her.

Seviyan

Suranjana Halder @cook_14003360

Got to taste it first when my grand ma made it for me. Then to surprise her I cooked for her.

Got to taste it first when my grand ma made it for me. Then to surprise her I cooked for her.

Saved

Ingredients

as neededGhee
1 ltrMilk
to tasteSugar
to tastejaggrey
1/2 bowlSeviyan
6-7Cashew,
2 tbspRaisins

Saved

Steps

1

Fry the Sewai in ghee till the time it turns reddish brown.
2

Boil the milk in a different Pan
3

Add the Sewai into the milk and on a low steam stear it,till it becomes think
4

Add Sugar and jaggrey according to taste
5

Garnish with Cashew,Raisins

Saved

Cooksnaps

Saved

Suranjana Halder @cook_14003360

on October 17, 2018 17:53

Kolkata

Comments

Similar Recipes

More Recipes

Raw Banana Cutlets

Sudipa Gope
Japanese Bento Box

Madhumita Bishnu
Copycat Little Bites Muffins

C M
Masala Podi Sundal

Bethica Das
Five Minute Healthy Vegetable Meal

Rumana Irfan
Hearty Fish Curry

Francesco
Methi Thepla With Dry Chana Sabji

Rita Talukdar Adak
Veggies stuffed aloo paratha

chef Nidhi Bole
Walnut and Tomato Chutney

ZMA
One pan Thai red curry

Tom Jacobs
Soft and Chewy Chocolate Chip Cookies

Felicia Jarrett
Easy made enchiladas

Larry Jackson
John’s Vegetable Beef Soup

jglehenbauer
Buttermilk Biscuits

Jenn's Ordinary Kitchen
Almond Joy cookie bars

Tina Martinez
Fried Eggs

Phenny Aluoch
Iloka

Ummee Rabee
Buttermilk & Beetroot Pancakes

Bethica Das
Githeri

Clarah Aluso Lumumba
Chicken soup

Feroza Kara
Plantain sabudana kheer

Rafeena Majid
Aloo Chaat

Aditi Pal
Chicken tawa pullav

Trisha pramanik
Feta Cheese Sandwich

Carolyne W. Kamau
Mango Sabudana Kheer

Prerna Mohit Khurana