Carrot halwa
Steps
- 1
Take three cups of carrot grating
- 2
Heat two spoon ghee, fry the dry fruits and keep aside
- 3
Fry grated carrot in the remaining ghee till raw smell is gone
- 4
Add quarter cup milk and cook under low flame till all milk evaporated and carrot is tender. Mix occasionally.
- 5
Add sugar and mix till it dissolves nicely
- 6
Mix milk powder in quarter cup milk and add to the halva
- 7
Keep mixing on low flame till u attain halwa consistency.
- 8
Dish out and garnish with roasted dry fruits
Similar Recipes
More Recipes
-

🪈🪈🙏🏾🙏Vrat Friendly Lauki Halwa🪈🪈🙏🏾🙏 (With Singhara Atta)
Bina Samir Telivala
-

Oyster design desiccated coconut sandesh
Barnali Debdas
-

Soumini Bhattacherjee
-

Seema Sharma
-

Radhika Shaparia
-

Tina
-

Keshma Raichura
-

Amrita Chakroborty
-

Shrikhand Sandesh Sandwich Dessert
Bethica Das
-

Aishwarya Kitchen A
-

jglehenbauer
-

Spaghetti with a Meat Sauce (zucchini)
jglehenbauer
-

Lee Hilder
-

Tiara
-

Amber Raquel
-

Carenny Kellitu
-

Chocolate Golgappa with Paan Shots
Kritika Tarun Arora
-

Wine Snob V
-

Mithi Phalhari boondi aur Rabdi
Meeta Burman
-

gorangi -

Reema's Cozy Kitchen
-

Anjumara Rathod
-

Anjana Jhunjhunwala
-

Uma Guha
https://cookpad.wasmer.app/us/recipes/6100547




















Comments