Buttermilk pancake

Name: Buttermilk pancake
Cuisine: Kenyan
Ingredients: 1 cup self raising flour; 1 tsp vanilla essence; 1 tsp cinnamon; 1 cup Buttermilk; 1/2 tsp baking soda; 3 tbs oil; 1/8 cup sugar

Eve @Evethecook

Mombasa

#newauthorchallenge simple pancake recipe

Eve @Evethecook

Mombasa

#newauthorchallenge simple pancake recipe

Saved

Ingredients

1 cupself raising flour
1 tspvanilla essence
1 tspcinnamon
1 cupButtermilk
1/2 tspbaking soda
3 tbsoil
1/8 cupsugar

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Steps

1

Sieve flour together with baking soda and cinnamon
2

Make a well in the center of the flour and add in your sugar, Buttermilk and vanilla essence
3

Whisk every thing together to make a thick pancake batter
4

Add in the 3 tbs of oil
5

Heat your pan over medium heat and add add little oil as you spread it out on the pan. Pour the pancake mix using a serving spoon.
6

Cook for about 2 minutes or until it turns brown and the top has small holes formed.
7

Turn to cook second side for about 2 minutes or until browned. Place on a plate when cooked.serve with tea or coffee. Enjoy ☺