A picture of Fresh coconut chutney.

Fresh coconut chutney

Anjana Jhunjhunwala @cook_13876129

Fresh coconut chutney

Anjana Jhunjhunwala @cook_13876129

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Ingredients

1 cupfresh coconut grated
2 table spoonroasted chana dal
2green chillies chopped
1 tea spoonginger chopped
to tasteSalt
As requiredWater
2 tea spoonoil
1 tea spoonmustard seeds
4/5curry leaves

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Steps

1

Mix all ingredients add into the grinder and grind into a smooth paste.Take a small pan add oil crackle mustard seeds and curry leaves then pour the tadka into the chutney. Now it's ready to be served.

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Cooksnaps

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Anjana Jhunjhunwala @cook_13876129

on October 21, 2018 08:14

Hastings

Cookingreading

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