Steps
- 1
Heat a pan add oil. Add onion seed after and green chilli.
- 2
Add potatoes stir well.
- 3
After 6-7 mins add turmeric powder and Poppy seed paste and mix well.
- 4
After 5 mins add 1 cup of water. Cooked for 7-8 mins.
- 5
Now add 2 teaspoon of mustard oil and mix well.
- 6
Alu posto is ready to eat. Have it with rice, roti.
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