Take all dal and mix in a bowl, and wash it.

Take daliya, oats,and mix with dals

Now heat oil, and add cumin seed, red chilli.

Now add crushed garlic.

As garlic become golden brown, add chopped onion.

Cook onion till golden brown, then add, chopped beans and bottle gourd, and cook 2 mins.

Now add carrot, and spinach

Cook it for 1 min and add tomato.

Cook 1 min, then add all spices and salt as per taste.

Mix well and cook 2 mins add some water.

Now add, dal- daliya mix. Mix it well

Add water, and cook up to 2-3 whisle.

Khichdi is ready.