Place your warm water in a pot and let them boil.

Once boiled add a pinch of salt and your maize meal I prefer to use whisk to beat those lumps the pap has so as you whisk add maize meal then the pap will start to be thicken the cover it

Let it cook until that smell of the ready to serve and do the last whisk and your pap is ready to be serve so mine will be enjoyed with braai meat from the Shisanyama stand but we gents we don't need salad like ladies will definitely insist on.