Steps
- 1
Heat a pan and add oil in it.Then add chopped onion and stir well.After that add ginger garlic paste and saute till onion turns soft.Then add turmeric,salt,red chilli, coriander,garam masala and mix them well.
- 2
Cover the pan for few seconds so that all masala leaves their natural oil in it.Then add tomatoes and mix them well.Again cover for few seconds and now add fresh cream in it.
- 3
Now add chopped mushrooms and cover the pan.Check the mushrooms in between and stir it well.When u feel it's ready then put off the gas and serve hot.
Made this recipe? Share a Cooksnap!
Let Mahavir Singh know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

🌶️🍋🧅Instant Green Chilli,Onion & Lemon Pickle:
Lubna’s Kitchen
-

culinarycubit
-

PrincePudgy
-

Crumbs & Chaos
-

Foodiegeektrish
-

Uzma Syed
-

culinarycubit
-

Seema Sharma
-

Foodiegeektrish
-

Cori Gladden
-

Shrimp in Garlic Sauce/Gambas al Ajillo
Rosanas Ideas
-

Pawon Indo Bule
-

Cheesy Piggy crockpot stuffed peppers
Phillip Dietz
-

wingmaster835
-

Neena Seth Pandey
-

Fried kales,ugali plus kachumbari
cyrian Tahren -

Leyona Wangari
-

charity
-

Neena Seth Pandey
-

Yunus Pathan
-

Billy Cook
-

Maggie Karis







Comments