Hallowen khooni soup

Name: Hallowen khooni soup
Cuisine: Indian
Ingredients: 1 Beetroot 1, tomatoes 5,6,onion,garlic,ginger,; 5 tomatoes; 6 onions; 1 tsp ginger- garlic; 1 bay leaf; 1 cup Refined flour; to taste Salt,lemon,black pepper, black salt; as needed Butter

Anuradha @cook_13541301

#Hallowen

Anuradha @cook_13541301

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Ingredients

1Beetroot 1, tomatoes 5,6,onion,garlic,ginger,
5tomatoes
6onions
1 tspginger- garlic
1 bay leaf
1 cupRefined flour
to tasteSalt,lemon,black pepper, black salt
as neededButter

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Steps

1

Take a pan put into butter add bay leaf, onion garlic ginger saute well then cut tomatoes and put into pan
2

Add water,boil for 2 minutes then put down the pot,cool down veggies then grind well in the grinder add boil water for making soup
3

Sieve soup and put aside
4

For making cutting organs take flour add salt and butter,make dough shape like organs
5

Then keep into oven at 15 minutes for 200 degrees
6

Add into soup your Hallowen soup is ready