A picture of Mkate wa nyama.

Mkate wa nyama

joyce wanjiru @cook_14090073

Mkate wa nyama

joyce wanjiru @cook_14090073

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Ingredients

200 gflour
Pinchsalt
Hot water
Cooking oil
Minced meat

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Steps

1

Fry your meat with onion garlic and tomatoes..make sure not to put alot of sauce on it. Then let it cool.
2

Put flour an salt in basin..mix with water and make a soft dough and let it be sticky abit then add oil..knead till it leaves the side of the bowl
3

Let the dough rest for 30min. Portion it like for samosa
4

Spread out the dough in thin sheets and put in your meat. Fold it up then pan fry it

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Cooksnaps

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joyce wanjiru @cook_14090073

on November 01, 2018 20:11

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