Steps
- 1
In a bowl mix all purpose flour, salt, plain flour and oil.
- 2
Add water make a soft dough and keep aside for 30 min.
- 3
After that dough divide into 4 part equal part and roll into circle shape and it should not be very thick or very thin.
- 4
Heat a pan or tawa and place it over medium flame and let it cook 40 to 50 second and then flip and cook another side for 30 to 40 second, don’t cook over.
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