Mint Rice

Name: Mint Rice
Cuisine: Indian
Ingredients: 2 cup Cooked rice; 1-2 cup Mint leaves; 2 Tsp Oil; 5-6 Curry leaves; Coriander leaves; 1 Tsp Jeera(Cumin); 1 Tsp Mustard seeds; 1 Tsp sugar; salt as per taste; Onion(Optional),Roasted ground nuts, cashew (optional)

Adarsha Mangave @adarsha_m

Bangalore

👌😋😊

Adarsha Mangave @adarsha_m

Bangalore

👌😋😊

Saved

Ingredients

2 cupCooked rice
1-2 cupMint leaves
2 Tsp Oil
5-6Curry leaves
Coriander leaves
1 Tsp Jeera(Cumin)
1 Tsp Mustard seeds
1 Tsp sugar
salt as per taste
Onion(Optional),Roasted ground nuts, cashew (optional)

Saved

Steps

1

Make paste of Mint leaves+Jeera+sugar+Chilli in mixer jar.
2

Heat 2 Tspn oil in a pan and add Cumins, Mustard seeds, asafoetida, Curry leaves.
3

Now add onion. Saute it well, add roasted ground nuts, cashew.
4

Now add cooked rice. Add in that mint paste in that and mix it well. Now add coriander leaves.
- Cover with a plate for a while.
5

Your Mint Rice 🍚 is ready 😋👍👌