Heat up the ghee in the pan and fry cashew nuts and Almonds in it

Then mix with grated coconut, raisins,cardamom powder, sugar and stir well.

Now let the mixture gets cool to form laddoos.

Mix water, fine flour and egg well to make a smooth running paste.

Fill this paste into a cone or nosseled bottle

Heat up a non stick pan and make a net with the help of nosseled bottle.