Baked wheat flour namakpare
Steps
- 1
Take wheat flour.
- 2
Add salt, ajwain, oil.
- 3
Mix well
- 4
Knead tight dough using water.
- 5
Keep rest for 10 minutes.
- 6
Now take ball from dough.
- 7
Roll thin.
- 8
Using knife cut into thin strips.
- 9
Preheat microwave.
- 10
Bake at 180 degree for 20 minutes.
- 11
Cool at room temperature.
- 12
Crispy namak pare are ready
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