Whosayna’s Baked Chilli Potatoes

Husseina Nazir @cook_12708392
Whosayna’s Baked Chilli Potatoes
Steps
- 1
Boil potatoes with skin till olmost done, can peel off or keep the skin on, sprinkle paprika and salt toss litely add parsley and tarragon with melted butter and oil, toss and bake on high flame, till skin is crisped up
NB: can add 1 tsp Chilli powder or Chilli sauce
For Salad use:
Chop them in big cubes, add vinegar and salt toss well
Lay your baked potatoes on it and serve
Similar Recipes
More Recipes
-

Palak Paneer Paratha (Cottage cheese stuffed Spinach Flatbread)
Swati Ganguly Chatterjee
-

Jhansi
-

Instant Paddu/Paniyaram/Appe/Suji Appe
Ameya Bhat
-

Shilpa Shah
-

Ameya Bhat
-

Sampada Shrungarpure
-

Vidyutaa Kashyap
-

Persian Bereshtook (Chickpea Flour Sweet) with Chocolate
Fateme Persian Kitchen
-

Sarvat Hanif
-

One pot thick sweet potato soup
Foodzesty
-

Bgfthomas
-

tasneem2777
-

Rebecca -

Uzma Amir
-

Sonia Uchechi
-

Priti Malpani
-

Bibhasini Patra
-

Thuweba Salim -

Sanchita Mittal
-

Ashok -

Dimple
-

Whosayna’s Chocolate Falooda Pudding
Husseina Nazir
-

Geeta Godhiwala
https://cookpad.wasmer.app/us/recipes/6277241







Comments