In a bowl put flour,salt ajwain together.

Add some water mix it.

Knead it very well.

Keep it a side for rest.

Make balls from this dough.

Sprinkle some water on your palm.

Put balls in your hands.press the balls with your palm & rotate it like circle.

Roti should be some thicken.

Now put it in Heat pan.flip it other side.both sides will be cooked in slow flame.

Remove it from the pan.

Now bake it on gas in slow flame.

Sprinkle some butter on it.

It can be eat any type of Sabji or bharta.