Chhuare ka halwa
#diwali Rich with royalty...Chhuare /dry dates halwa prepared with milk...
Open in Cookpad AppSteps
- 1
Soak almonds and chopped dry dates for 4-5hours,After 5hours remove extra water
- 2
Grind soaked dates and almonds to a coarse paste
- 3
Heat ghee in a pan add paste of dates and almonds to it And cook for 2-3minUtes
- 4
Add milk to it mix well and cook on low flame,Add seffron and cardamom powder to it
- 5
As mixture start leaving the pan add sugar and poppy seeds to it mix well
- 6
Cook Till oil saperates switch off the flame garnish with almonds and serve.
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